Issuance of Duplicate Certificate: a. Diploma in Hospitality (Commercial Cookery) Certificate duplicate will be made available upon written request and payment of reissuance fee as may be applicable. b. City & Guilds IVQ Level 2 - Diploma in Food Preparation & Culinary Arts/ Patisserie (8064 - 01/ 02) City & Guilds UK duplicate certificate may be obtained directly from City & Guilds UK, upon submission of the original student registration number and applicable fee. 14.0 Industry Internship / Work Experience Placement: ICCA - Industry Internship / Work Experience Placement (IWEP) Program: The Industry Internship / Work Experience Placement follows the intensive on-campus guided learning and training. This program provides student chefs with valuable "hands-on" exposure in the industry working environment by way of a paid work experience placement. Here the student chefs can apply their knowledge & skills gained in the training. Such industrial work experiences help increase a student chef’s further skilled employment & other international opportunities. Note: The IWEP program is optional and not mandatory for the Diploma Qualification. Option for the IWEP Program is required to be made right at the beginning of the course program. WEP is only for those who fully qualify to the prescribed course entry requirements. IThe IWEP Training & Support includes - Employability Training, Interview Preparation, Personality Development - Grooming, Poise and Industry Attitude Development, Confidence Building Activities, Technical Knowledge Reinforcement, Trade Test Practice, Industry Trade Test and Work Placement Process Support. The IWEP process and work placement positions are subject to the successful completion of the course program, aptitude, attitude, skills set demonstrated by the candidates through the training, at the placement interview & trade tests and clearing the associated age, visa, statutory & medical conditions. 15.0 Student Facilities: Tea & Co ee: 15.1 Students have access to regular Tea & Co ee through the course program within the premises. All Machine Dispensed & Premium Beverages are chargable. 16.0 First Aid, Fire Safety & Evacuation: 16.1 In case of Minor Injuries use the First Aid facility provided in the wash area. 16.2 In case of Major Injuries, accidents or serious health issues, inform the nearest trainer / sta member and Call Emergency (999) for Ambulance. 16.3 In case of strong smell of Gas, immediately Switch O the gas supply using the Emergency Gas Kill Knob, inform others and if necessary vacate the area. Under NO circumstances, put on any switch or electrical appliances. 16.4 In case of Fire, immediately raise an alarm, inform others and evacuate in an orderly manner. Assemble outside the building and Call Civil Defence (997) for assistance. 16.5 Fire Assembly Point - Outside the main entrance of the building and stand a minimum of 20 feet away from the building. Student Signature : 09 ICCA / SPP / V7.1 / 05 / 2023
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