ICCA Dubai Culinary Scholarship Program The objective of this Innovative Education - Industry Training Initiative is to annually train and support around 40 numbers of talented & deserving, but financially underprivileged young chefs in the Industry through an Annual Continuing Education Award. The program will be delivered over 52 Weeks, as a Day Release Course & Training at ICCA Dubai’s state of the art, purpose built and award winning training kitchen facilities. Norms for Candidate Selection & Industry Commitment to the Program: a. Selection of Candidates The ICCA Dubai Culinary Scholarship Selection Panel will select candidates from the UAE Hospitality Industry based on the following norms and criteria. i. Applicants need to be - Young Chefs in the UAE Hospitality Industry, less than 30 years of age at the time of application. ii. Candidates who are - Talented, Committed, Truly deserving, with potential to Grow but Financially Underprivileged and are required to be nominated by their Executive Chef. iii. Who have - Good Communication skills - Read, Write & Speak English Well. iv. Who Possess - Work Experience - 3 years or more as a Commis Chef, preferably having worked all around the kitchen. v. To Present - All supporting credentials and recommendations, as asked for. vi. To Clear - Personal Interview with the Selection Panel for Final Selections. | Page 09
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