Seafood Any kind of aquatic life that is regarded as food fit for consumption by humans is called seafood and includes fish and shellfish. You will learn: Fish & Chips Beer (Alcoholic or Non Alcoholic) battered fish that is deep fried, served with potato chips and tangy lemon mayonnaise on the side. Baked Seabass The Sea Bassis laid over potatoes with tomatoes & anchovies, scattered with red pepper on the side, sprinkled with garlic, oregano sprigs, olive oil and seasoned with salt and pepper and baked. Finsh & Chips Herb Crusted Sole Sole is a flat fish. The Sole fish fillets are coated with a breaded herb crust and shallow fried to a slightly crisp texture, served with a side of lemon wedge to bring out the mild flavors of the fish. Marak Samak 'Samak' means fish in Arabic, while MarakSamak means "Fish Stew". MarakSamak is cooked di erently from one Middle Eastern country to the other; some cook it as a stew while others make it more like a curry. Shrimp Provencal Shrimp Provencal is a very tasty shrimp dish, served with Kalamata olives and garlic tossed in fresh intense tomato sauce.
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