Rice Rice is the most important food crop of the developing world and a staple food for more than half of the world’s population. It is an excellent source of complex carbohydrates to sustain good health being rich in nutrients, vitamins and minerals. There are many di erent types of rice with several qualities, suiting di erent consumer preferences. You will learn: Nasi Goreng Nasi Goreng is a stir-fried rice with vegetables and sweet soya sauce giving a richly flavored delicious dish. The addition of a fried egg on top makes it a whole meal. Lamb Dum Biryani Luxuriously spiced, delicately slow cooked lamb, with the fragrant and highly seasoned basmati rice is an ideal dish for a festive occasion. Chicken Mandi The rich juices of the perfectly cooked and tender chicken gets soaked up with the spiced rice that results in a deliciously and delicate flavorful Middle Eastern dish. Mushroom Risotto The rich and creamy, al dente (Just Right) Risotto is complemented by the earthy flavor of the porcini mushroom and is one of the most versatile and easiest of Rice dishes to make. Paella TheSpanish Paella is Rice flavored with sa ron, cooked together with seafood and served with lemon wedges and brings a sharpness & freshness to the table.
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