The School / Home Culinary Program A fun-filled journey into the exciting world of Culinary Arts through a series of hands-on and do-it-yourself lessons. These programs are especially designed for the high school learners to learn about food in a meaningful way, while providing a life skill and a pathway to further education in this field, with an ICCA Certificate in ‘Home Kitchen Skills’. This one-of-a-kind program gets you learning in a state-of-the-art professional training kitchen of international industry standards and could open up a whole new world of opportunities for the future. The ICCA shares its rich culinary training experience to deliver a new way of learning food based on the innovative concept of bringing hands-on training together with the Online Learning Platform, to e ectively deliver a blended learning experience. Food is essential to life and cooking food is a life skill, when done well it becomes a lifestyle! 1. Basic knife skills and kitchen safety 2. Understanding of food and flavours 3. Learning a variety of cooking methods 4. Quick and easy recipes – and the ability to recreate them 5. Hygiene and food safety What you’ll learn
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