ICCA Prospectus - Professional Program - 2026

Monday to Thursday : 07.30 AM to 05.30 PM The Professional Diploma Programs – Cookery / Baking and Pâtisserie, IVQ Level 2 (8064 – 01 / 02), are also available on a weekend basis (Sunday only) and take around 12 months to complete. The weekend program runs in a cycle and admission for the same is open through the year. Weekend Program Class Timings: Sunday 10.00 AM to 05.00 PM For more information, kindly contact Dubai Campus Abu Dhabi Campus Tel:+971 4 457 88 11, Tel: +971 2 694 8999 e-mail : [email protected] e-mail : [email protected] visit website www.iccadubai.ae www.iccaabudhabi.ae Course Shifts & Timings Weekend Program (Part-time) 1. Application form, duly filled and signed. 2. Colour copy of Passport / Visa and colour passport size photograph with white background. 3. Copy of highest educational qualification. Note: A clear scan of the above documents must be sent by email to [email protected] or submitted in person. Documents Required for Admission 75 ICCA / DP / V19.0 / 12 / 2025 Course Start Dates The student intake / course start date for the Diploma in Hospitality (Food Production) Program for the years 2024 and 2025 are as under: Dubai Campus 2026 January 12, February 16, April 13, May 18, July 13, August 17, October 12 & November 06 Abu Dhabi Campus 2025 February 03 (Only Patisserie), March 10, May 05 (Only Patisserie), June 09, August 04 (Only Patisserie), September 08, November 03 (Only Patisserie) & December 8

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