ICCA Dubai Prospectus - Pizza - August 2021

ICCA brings all pizza lovers an exclusive opportunity to learn how to make traditional authentic artisanal Italian pizzas right here in Dubai. Our program is brought to you in collaboration with the renowned Scuola Nazionale di Pizza, a subsidiary of the Associazione Pizzerie Italiane (API), the world’s foremost pizza association. Celebrated Italian master pizzaioli deliver in-person, hands-on training at our state-of-the-art training facility, using top-quality professional pizza making equipment and world-class ingredients. This course covers everything from a deep theoretical foundation on various types of dough to all the authentic Italian techniques that go into crafting the perfect, most delicious pizzas every single time. The Artisanal Pizza program confers an internationally valued certificate recognised by API. The skills and techniques imparted by this course will set you well on the path to becoming a knowledgeable and accomplished pizza maker, whether you’re interested in cooking up a treat for your friends or launching your own artisanal pizza joint. The Scuola Nazionale di Pizza Flagship pizza training for the masters of tomorrow The Scuola Nazionale di Pizza is a subsidiary of the Associazione Pizzerie Italiane (API), and was established in 1992 by Master Pizzaiolo (Pizza Maker) Angelo Iezzi, the President of the API. The Scuola delivers best-in-class training that has its grounding in the extensive research and experience of renowned Masters of Pizza, guaranteeing the highest quality and standards. President Iezzi is a ectionately known as the “Godfather of Pizza in a Pan” and recognised as a pioneer of the technique. Having developed a great passion for teaching the art of making pizzas like the professionals do, he has extensively worked on developing his concept further. Eventually, he was elected as the National Chairman of the API. His experience of working with leading producers of raw materials and technologies for pizza production in Italy led him to develop skills as an expert consultant and a leading authority on the subject with national and international recognition. 07 ICCA / PM / V5.1 / 08 / 2021 Learn to make pizza like a professional from Italian Masters

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