Prospectus - Team Building -Kuwait

TEAM COOKING ACTIVITY Team Building and Bonding Better with Food... INTERNATIONAL CENTRE FOR CULINARY ARTS KUWAIT

07 ICCA / TB / V2.0 / 02 / 2023 Here at ICCA, we regularly help businesses discover the true art of team-building through cooking. The participants get a 'hands-on' team cooking experience, starting with designing a holistic menu to cooking it together in teams to produce a gourmet bu et meal to enjoy as a team. Cooking as a team-building tool helps enhance creativity, nurtures leadership skills, defines responsibilities, initiates delegation, develops accountability, helps work towards a common goal, builds camaraderie, and teaches to handle challenges and opportunities with utmost confidence. Apart from executing planned menus, we also o er the Competition Style Challenge, and Mystery Box Challenge, where attendees are made to compete as teams and tasked with creating magnificent dishes from a box of mystery ingredients. These sessions also teach valuable techniques, tips and tricks in culinary arts, that participants get to take back to impress their friends and families. The team buildings are conducted over three-hour sessions which are pre-booked, with all ingredients, equipment, appliances, aprons, crockery & cutlery and Chef Instructors provided. About this Service Team Building and Bonding, Better with Food...

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09 ICCA / TB / V2.0 / 02 / 2023 About Us The International Centre for Culinary Arts (ICCA Dubai) Recognized as a leading Technical Vocational Education Training (TVET) school in Culinary Arts, the International Centre for Culinary Arts (ICCA), in Dubai, and Abu Dhabi deliver award-winning learning to aspiring chefs, artisans, and entrepreneurs of food, from the world over. Established in 2005, ICCA, home-grown in the UAE, has been featured amongst the "Top 10 Culinary Institutes in the World" and awarded the "Recognition of Quality Culinary Education" by the World Association of Chefs Societies (Worldchefs), a global authority on food standards. The centre has won several international awards, including “Middle East’s Best Culinary Training Institution 2023” by the World Culinary Awards, the prestigious City & Guilds, London Lion Awards (the Oscars of Skills), "International Centre of the Year Award 2016", and "The International Centre for Excellence Award (Middle East)-2016", ProChef ME Cooking School of the Year 2016, the Broadcast Pro Best Digital Initiative of the Year 2016, and BBC Good Food Culinary School of the Year 2022, amongst several others for its application-focused and outcome-driven training and continued excellence. ICCA o ers a range of Professional Programs, Amateur Programs, Artisanal Courses for Artisan Development and Professional Development Programs in Culinary. Remaining committed to helping students achieve their dreams, the centre runs the ICCA Dubai Culinary Scholarship Program. This one-of-a-kind corporate social initiative aims to educate, train, and certify talented and deserving underprivileged young chefs in the UAE Hospitality Industry, and has transformed the lives of over 200 chefs, enabling them to complete an international vocational education and qualification worth USD 2.0 Million. ICCA Dubai Program and Courses ICCA specially trains and equips students in industry best practices for work placement internationally in the Hospitality & Cruise Line Industry. It has trained over 12,000 student chefs across its various course programs and maintains a record of 100% work placement for its students who have been successfully placed on International Cruise Lines, Leading Hotels in the UAE and around the world. ICCA also o ers PDP programs that enable industry employees to stay on top of their Professional Development. ICCA Graduates do it all in the food world; they are successful Chefs, Restaurant Owners, Hospitality Managers, Entrepreneurs, Food Stylists, Food Writers and more.

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12 ICCA / TB / V2.0 / 02 / 2023 ARGAN Bedaya serves as a dedicated center that unites athletes, professional chefs, educators, STEM instructors, artists, musicians, dancers, sports coaches, and various specialists to develop distinctive, comprehensive, and multi-generational learning opportunities. Our objective is to enable individuals to realize their full potential by cultivating a supportive, collaborative, and socially responsible community that promotes innovative, creative, resilient, and critical thinking. ARGAN Bedaya delivers world-class professional and personal culinary learning at its state-of-the-art training kitchen facility in Kuwait, in association with International Centre for Culinary Arts - ICCA Dubai, under the name and style of International Centre for Culinary Arts - ICCA Kuwait. ARGAN Bedaya

13 ICCA / TB / V2.0 / 02 / 2023 ICCA is an approved centre of City & Guilds, UK, the world’s largest awarding body. Established in 1878, City & Guilds certifies more than 2 million students annually the world over. Courses approved / accredited by City & Guilds, UK, are recognised as a sign of quality and standards in more than 100 countries around the world. ICCA has received Worldchef’s “Recognition of Quality Culinary Education” award, a credit that indicates that the training and education provided at ICCA meets or exceeds the standards of culinary education established by the World Association of Chefs’ Societies (Worldchefs), a network of more than 100 global chefs’ associations, representing 10+ million professional chefs worldwide. City & Guilds, UK World Association of Chefs Societies (Worldchefs) All programs o ered by ICCA Dubai are recognised by the Knowledge and Human Development Authority (KHDA) of the Dubai Government, and delivered under its Educational Service Permit. The KHDA is the main government body that oversees the quality of private education in Dubai, with the goal of creating a high-quality education sector that is focused on happiness and well-being. Knowledge and Human Development Authority (KHDA) ICCA Dubai Accreditation & Recognitions

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15 ICCA / TB / V2.0 / 02 / 2023 As the leading culinary institute in the Middle East, ICCA Dubai has become internationally renowned as an icon of world-class culinary education, o ering an exceptional learning experience. The remarkable number of prestigious international, regional and national awards, accolades and recognitions received stand testament to our proven qualities of leadership, innovation and continued excellence. We are what the World says… Awards & Accolades

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The ICCA Team Building Events help bring out the best in the team through Signature Team Cooking sessions, delivered in a state-of-the-art, world-class training kitchen facility. The Team Cooking sessions are a 'hands-on' cooking experience delivered on a do-it-together basis. Team Building Event Team Building & Events are held on all days except Saturdays and delivered in a choice of sessions - Morning session (9.30 am to 12.30 pm), Afternoon session (1.30 pm to 4.30 pm), or even as a special case, Evening session (6.00 pm to 9.00 pm). Activity Duration All equipment & appliances, standard recipe cards (SRCs), ingredients for the chosen Menu, aprons, chef hats, and stewarding support are provided. Activity Kit Activity Cost KD 45 is the cost per head for the Standard Set Menu O ering. Custom Menu Plans and Competition Styled Activity would incur additional charge. 17 ICCA / TB / V2.0 / 02 / 2023

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1. The maximum number of participants in each session is12. 2. The participants will receive a welcome drink, with an apron and chef hat to take away as souvenirs. 3. The participants will cook together in teams to produce a gourmet meal culminating in a sumptuous feast of exciting, flavorful creations in the form of an outstanding bu et or plated meal, along with culinary knowledge & skills and tips from the Chefs to impress family & friends. 4. The selection of the Menu will be for a Three Course Meal of any world cuisine, comprising of a soup/ starter, main course and dessert. 5. You can also send your specific interest, information on the nationalities of the participants, the number of veg/non-veg in the team, and an allergy list (if any) to help us plan an ideal Menu to suit. 6. The participants are given hands-on experience delivered under the guidance and support of industry-experienced Chef Instructors and student chefs to assist. More details: We remain excited to hear from you and look forward to take you through the exciting world of culinary arts. Pamela El Azzi E: [email protected] M: (+965) 9990 2501 Laila AlEnezi E: [email protected] M: (+965) 6645 6277 For Team Building Contact

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