Pastry - Primary

www.iccadubai.ae 381 Notes 1. To multiply the recipe, multiply all ingredients proportionately. 2. Vanilla pods are scraped out and cook with the milk. Skin needs to be removed and the milk drained before pour on the egg 3. Vanilla extract can be used at any stage. Equipment Measuring scale Measuring spoon set Mixing bowl Fork GN tray Ramekins Oven Saucepan Strainer Key Learning Making a set custard Caramelization of sugar Cream Caramel

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