ICCA Dubai | Abu Dhabi Equipment Training Booklet

5. Food Processor Practical Application: Food processors are usually used to do certain processes quickly and efficiently for large volume production. It can also be used to bring together certain types of dough. Other names for the Food Processor: Food chopper, robocoupe What is it, how do you use it? Food processors have multiple uses in a kitchen and are one of the most versatile kitchen appliances. It can quickly chop, slice, shred, blend, puree and mince almost any ingredient. Some models can even juice fruits and knead dough by changing the attachments. Safety Aspects: When using a food processor it is important to make sure the blade is fitted properly and the cover of the food processor is fitted on snugly and only then switch the motor on. It is also important to make sure that the dial of the processor is on its slowest setting to be able to control the speed and force of the motorized blade How do you take care of it? All parts of the food processor can be washed except for the main electric motor. The blades are sharp so it is important to be careful and also dry it well because otherwise the blades may rust. It is imperative to make sure that no water touches the electric motor because it may short circuit.

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